Our Menu
GF - Gluten Free | V - Vegan • We Serve one Basket of Bread & one refill. It will be a $3.00 charge for any additional basket.
Mariscos / Seafood

Gambas Al Ajillo (GF)
$15.25
Sautéed shrimp in extra virgin olive oil, dry hot pepper, fresh roasted garlic, and brandy.
Calamares Fritos
$12.95
Deep fried calamari in our Guardado's special recipe tomato-alioli.
Mejillones Al Vino Blanco
$11.50
Mussels in a garlic butter sauce with fresh basil, chili flakes & lemon zest.
Salmon (GF)
$12.25
Grilled salmon on a bed of tomato concassé and capers. Topped with roasted garlic.
Pulpo a La Braza
$13.95
Charred octopus with crispy patatas, Spanish chorizo paprika, and romesco sauce.
Carnes / Meats
Filete Mignon a La Parrilla
$22.25
Grilled filet mignon with mushroom sauce.

Carne a La Parrilla (GF)
$12.50
Grilled filet mignon with mushroom sauce.
Chuleta De Cordero
$18.95
Grilled lamb chops with honey rosemary sauce.

Pollo a La Parrilla (GF)
$11.95
Grilled chicken thighs with olives and mushroom sauce.
Pinchitos
$11.95
Grilled spanish pork sausage with mashed potatoes.
Chorizo Fundido
$11.75
Sautéed Spanish chorizo with tomato-concasse, white wine, topped with manchego cheese.

Croquetas
$9.75
Bechamel fritters with chicken and serrano ham.
Tortilla Con Chorizo (GF)
$12.75
Spanish omelet with caramelized onions, Spanish sausage, and mushroom.
Vegetales / Vegetables
Espinacas Salteadas
$9.25
Sautéed spinach with red onions, green apples, toasted almonds and raisins.
Hongos Salteados
$8.95
Sautéed mushrooms with red onions, garlic and sherry wine.

Pimientos Del Piquillo
$9.50
Spanish roasted red peppers stuffed with mushrooms, spinach and goat cheese. Topped with tomato sauce.
Vegetales Salteados
$9.50
Sautéed vegetables: broccoli, green beans, carrots, zucchini and squash.
Tortilla Española
$10.25
Spanish omelet with caramelized onions and potatoes.
Patatas a La Española
$9.50
Crispy patatas with spicy alioli and tomato sauce.
Tapas Frias / Cold Tapas
Add Chicken to any salad +$6.00 | Add Shrimp to any salad +$7.00
Jamon Serrano & Queso Manchego
$12.50
Serrano ham and manchego cheese.
Caesar Salad
$7.95
Romaine lettuce, manchego cheese, capers and croutons with creamy anchovy dressing.
Ensalada De Espinacas (GF)
$7.95
Spinach salad with oranges, almonds, red onions, carrots, tomatoes, honey-goat cheese with sherry dressing.

Guardado's Salad
$8.50
Baby field greens, romaine and spinach with radishes, red onions, carrots, avocado, and tomatoes with balsamic vinaigrette dressing.

Ceviche (GF)
$10.95
Freshly marinated tilapia with fresh lemon juice, onions, cilantro, jalapeño and tomatoes.
Paellas
We are now offering paellas for one person | Please allow about 35-40 minutes or more to cook.
Paella Marinera (GF)
$51.50
Simmering saffron rice with scallops & squid; topped with shrimp, mussels, tilapia, green peas and piquillo peppers | Add Octopus +$7.00
Paella Valenciana (GF)
$47.95
Simmering saffron rice with squid and chicken. Topped with shrimp, mussels, tilapia, green peas, and piquillo peppers | Add Chorizo +$3.00

Paella Negra (GF)
$46.95
Simmering rice with squid ink, squid, chorizo and chicken. Topped with mussels, shrimp, tilapia, green peas and piquillo pepper.
Paella Con Pollo & Chorizo (GF)
$38.50
Simmering saffron rice with mushrooms, zucchini, yellow squash, chorizo and chicken; topped with green peas and piquillo peppers.

Paella Con Vegetales (GF, V)
$32.95
Simmering saffron rice with mushrooms, zucchini and yellow squash. Topped with green peas and piquillo pepper | Add Tilapia +$5.00
A Taste of Latin American
All of our quesadillas are served with guacamole, pico de gallo and sour cream on the side.
Zarzuela De Mariscos
$25.50
Festive combination stew of fresh seafood: Mussel, Squid, Shrimp, Scallop, and Tilapia with Potatoes, White-Wine and Tomato Sauce | Toast ciabatta bread with romesco
Salmón a La Parrilla
$26.50
Grilled salmon with brandy-saffron-cream-butter sauce. Served with vegetables & rice
Lomo Salteado
$22.50
Sautéed ny strip steak with rosemary-red-wine sauce, onions, bell peppers tomatoes and cilantro. Served with rice.
Quesadilla De Queso
$10.50
Flour tortilla stuffed with mozzarella cheese.
Quesadilla De Pollo
$13.95
Flour tortilla stuffed with mozzarella cheese, chicken, tomatoes and onions.
Quesadilla De Carne
$14.95
Flour tortilla stuffed with mozzarella cheese, steak, tomatoes and onions.
Quesadilla De Camarones
$15.95
Flour tortilla stuffed with mozzarella, shrimp, tomatoes and onions.
Platano Frito
$5.25
Deep-fried sweet plantain.
Platano Con Pollo
$13.50
Deep-fried sweet plantain stuffed with mozzarella cheese, chicken.
Platano Con Queso
$8.50
Deep-fried sweet plantain with mozzarella cheese.
Sides
Rice (V, GF)
$3.50
Mashed Potatoes (GF)
$3.95
Black Beans (V, GF)
$5.25
Guacamole (V, GF)
$6.50
Desserts

Home Made Flan (GF)
$8.50
Vanilla Ice Cream (GF)
$7.00
With chocolate sauce.

Tres Leches Cake
$8.50
Three milk vanilla cake.
Chocolate Mousse
$9.25
With vanilla ice cream.
Chocolate Cake
$9.25
With vanilla ice cream.
5 - 6 People • Take-out for 10 or more people, call or email Reyna • V - Vegan | VG - Vegetarian | GF - Gluten Free
Paellas
(5-6 pp)
Paella Marinera (GF)
$95.00
Simmering saffron rice with scallops & squid. Topped with shrimp, mussels, tilapia, green peas and piquillo peppers .
Paella Negra (GF)
$85.00
Simmering rice with squid ink, squid, chorizo, and chicken. Topped with mussels, shrimp, tilapia, green peas and piquillo peppers.
Paella Valenciana (GF)
$85.00
Simmering saffron rice with squid and chicken. Topped with shrimp, mussels, tilapia, green peas and piquillo peppers.
Paella Con Pollo (GF)
$70.00
Simmering saffron rice with mushrooms, zucchini, squash and chicken. Topped with green peas and piquillo pepper.
Paella Fiesta (GF)
$100.00
Simmering saffron rice with scallops, octopus and squid. Topped with shrimp, mussels, tilapia, green peas and piquillo pepper
Paella Casera (GF)
$85.00
Simmering saffron rice with mushrooms, zucchini, squash, chorizo and chicken. Topped with shrimp, green peas and piquillo peppers.
Paella Vegetarian (V, GF)
$65.00
Simmering saffron rice with mushroom, zucchini and yellow squash. Topped with green peas and piquillo pepper.
Tapas
(5-7 pp)
Traditional Tortilla (VG)
$27.00
Spanish omelet with caramelized onions, potatoes and eggs.
Tray of Mushrooms (V)
$45.00
Sautéed mushrooms with red onions, garlic and sherry wine.
Tray Ham & Cheese (GF)
$65.00
Spanish Serrano Ham and Manchego cheese.
Tray of Chorizo
$55.00
Sautéed spanish chorizo with tomato - concasse and white wine.
Meat Plater
$75.00
Grilled chicken breast, flank steak, shrimp, and Spanish sausage on a bed of sautéed onions, bell peppers and tomatoes. Served with pico de gallo, rice, black beans and flour tortilla.
Tortilla Con Chorizo
$32.00
Spanish omelet with caramelized onions, eggs, Spanish sausage and mushroom.
Tray of Potatoes (VG)
$35.00
Deep-fried Spanish style potatoes with spicy aioli tomato sauce on the side.
Tray of Chicken Thighs
$60.00/35 pieces
Grilled chicken thighs with green olives and mushroom sauce.
Tray of Croquetas
$35.00
Bechamel fritters with chicken and Serrano ham (contains flour & milk).
Stuffed Mushrooms (GF)
$60.00/35 pieces
Salads
(5-7 pp)
Ceviche (GF)
$49.00
Freshly marinated tilapia with fresh lemon juice, onions, cilantro, jalapeño and tomatoes.
Spinach Salad (GF)
$40.00
$65.00/Medium (10-12pp)
Spinach salad with oranges, almonds, red onions, carrots, tomatoes, honey-goat cheese with sherry dressing
Portabelo a La Parrilla (GF)
$45.00
Grilled portabello topped with goat cheese, basil oil sauce and garnished with bell peppers.
Caesar Salad
$35.00
$55.00/medium (10-12pp)
Spanish Caesar salad with romaine, capers, manchego cheese and croutons with anchovy dressing on the side.
Guardado's Salad (V)
$45.00
$70.00/medium (10-12pp)
Baby field greens, romaine and spinach with radishes, red onions, carrots, avocado, and tomatoes with balsamic vinaigrette dressing.
Dessert
Serves Between 25-30 pp
Tres Leches Cake (Whole Cake)
$65.00
Three Milk Vanilla Cake. Serves Between 25-30 pp
Brunch
Eggs Benedict
$18.00
Poached eggs on English muffin with Spanish tomato-hollandaise sauce | Add Smoked Salmon or Serrano Ham
Latin Style Breakfast
$18.00
Spanish pork sausage with two scrambled eggs, plantain, home patatas, beans, rice with tomato sauce.
Chef Breakfast
$17.00
Sautéed kale, onions, mushrooms over easy eggs and slices of avocado.
Chef Style Omelet
$18.00
Mushrooms, basil & mozzarella cheese, served with patatas on a bed of tomato concasse | Add Avocado +$1.50
Torrijas (French Toast)
$15.00
French toast served with cream anglaise and macerated berries.
Steak and Eggs
$20.00
Grilled NY steak & two over easy eggs; served with Spanish style patatas & tomato sauce.
Caesar Salad
$7.95
Romaine lettuce, manchego cheese, capers & croutons with anchovy dressing.
Smoked Salmon Toast
$14.00
Dill crème fraiche, tomatoes, red onions, capers & lemon zest.
Tapas
Gambas Al Ajillo
$14.95
Sautéed shrimp in extra virgin olive oil, dry hot pepper, fresh roasted garlic & brandy.
Salmon
$12.25
Grilled salmon on a bed of tomato concassé & capers; topped with roasted garlic.
Calamares Fritos
$12.95
Deep fried calamari in our Guardado's special recipe tomato-alioli.
Croquetas
$9.75
Bechamel fritters with chicken and serrano ham.
Espinacas Salteadas
$9.25
Sautéed spinach with onions, green apples, almonds & raisins.
Pimientos Del Piquillo
$9.50
Spanish roasted red peppers stuffed with spinach, mushrooms, goat cheese; topped with tomato sauce.
Hongos Salteados
$8.95
Sautéed mushrooms with red onions, garlic and sherry wine.
Pinchitos
$11.95
Grilled Spanish pork sausage with mashed potatoes.